Oysters and Shrimp

Department of Ecology News Release - Jan. 30, 2001
Oyster growers agree to seek new approach to control shrimp
OLYMPIA - Oyster growers in Willapa Bay and Grays Harbor today will sign an
agreement with the state that will ensure burrowing shrimp are controlled in
the most environmentally and economically sound manner possible.
The growers are signing a memorandum of agreement with the state departments
of Ecology, Agriculture, and Fish and Wildlife. Under the agreement, the
growers will change the way they control burrowing shrimp, which ruin prime
oyster-growing mudflats by burrowing into the sand, allowing oysters to sink
or be buried, and thus inhibiting or killing the crop.
The growers will use an "integrated pest management" (IPM) process to
establish pest-control methods that are both environmentally and
economically sound. An IPM plan uses monitoring and evaluation to determine
pest-prevention techniques and what levels of the pest that can be
tolerated. Today's agreement calls for investigating alternatives that might
include identifying ways to increase shrimp predators or harden the
mudflats. It also calls for investigating methods to more-precisely deliver
pesticides to shrimp burrows to reduce the amount of chemicals applied.
Chemicals may still be a vital control measure, depending on the outcome of
the research and evaluation required in the agreement.
"There is still a long way to go to lessen our reliance on chemicals as the
sole mechanism to keep shrimp out of the oyster beds. This agreement is a
very good sign that the industry may soon be headed in this direction," said
Kelly Susewind, a water-quality manager for Ecology.
"This is a major step. We are committing to a process," said Brian Sheldon,
president of the Willapa/Grays Harbor Oyster Growers Association. "The
agreement is important because it provides some degree of regulatory
stability for the industry and it gives regulators and the general public
assurances that the industry is clearly dedicated to regulatory compliance
and environmental stewardship."
Oyster growers have used the pesticide carbaryl since the early 1960s to
control burrowing ghost and mud shrimp in Willapa Bay and Grays Harbor.
Besides destroying oyster habitat, burrowing shrimp infestations crowd out
other aquatic life and decrease natural biodiversity of the estuary.
Prior to the early 1960s, nature controlled the burrowing shrimp, according
to Sheldon. Today's oyster growers are interested to find out how and why
those natural controls worked, he said.
Even though carbaryl is used sparingly, is carefully applied under strict
state permits, and its environmental effects are controlled, it is toxic to
juvenile salmon, Dungeness crab and other aquatic life. For this reason, the
preferred alternative of a 1992 state environmental impact study (EIS) was
that an IPM plan be developed to manage burrowing shrimp. To date, that plan
has not been completed, and this agreement will ensure the EIS
recommendations are implemented.
Today's agreement sets deadlines for the oyster growers to gather
information so the plan can be developed, and requires completion by March
29, 2002.
To help develop the plan, the Department of Fish & Wildlife will continue to
participate in IPM-related research, provide expertise to the growers, and
may conduct experiments on state oyster reserves.
The Department of Ecology will continue to oversee the current permitting
program. The agency will also participate in IPM-related research,
evaluation and development, and finally approve, condition or disapprove the
plan.
The Department of Agriculture will continue to monitor carbaryl
applications.
Others signing the agreement include the Washington State Commission on
Pesticide Registration, the Pacific Coast Shellfish Growers Association and
the Pacific Shellfish Institute.
"While the agreement does not lessen reliance on the pesticide, that may be
an eventual outcome after exploring the feasibility of other control
options," Ecology's Susewind added.
The area covered in the agreement includes approximately 9,000 acres in
Willapa Bay and 900 acres in Grays Harbor. Of that total acreage, a maximum
of 600 acres per year in Willapa Bay and 200 acres per year in Grays Harbor
are treated with carbaryl annually. There are nearly 80,000 acres of
tidelands in the two harbors.



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